SRI DEV SUMAN UTTARAKHAND VISHWAVIDHYALAYA - BADSHAHI THAUL (TEHRI) =================================================================== B.B.A. (HOTEL MANAGEMENT) - (First Semester) [2014-2017 BATCH] 2015 Dronacharya College of Mgt. and Technology, Vikasnagar, D. Dun 83 -------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------- ROLL ENROLL NAME FATHER'S NAME OF SUBJECT THEORY MARKS OF GRAND RESULT NO. NO. NAME PAPER SESS TOTAL LAST YEAR TOTAL -------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------- 8301101 SV1401101 AMIT SHARMA AS Foundation Course in Food Production - I 5/ 70 21/ 30 26/100 Foundation Course in F & B Service - I A 21/ 30 21/100 Foundation Course in Front Office - I 23/ 70 24/ 30 47/100 Foundation Course in Housekeeping - I 3/ 70 24/ 30 27/100 Business Communication A 23/ 30 23/100 Foreign Language (French) 20/ 70 20/ 30 40/100 Practical : Foundation Course in Food Production - I A 0/100 Foundation Course in F & B Service - I A 0/100 Foundation Course in Front Office - I A 0/100 Foundation Course in Housekeeping - I A 0/100 -------------------------------------------------------------------------------------- T O T A L 184/1000 184/1000 FAIL -------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------- 8301102 SV1401102 AJAY KUMAR JK Foundation Course in Food Production - I 35/ 70 21/ 30 56/100 Foundation Course in F & B Service - I 23/ 70 20/ 30 43/100 Foundation Course in Front Office - I 30/ 70 23/ 30 53/100 Foundation Course in Housekeeping - I 35/ 70 24/ 30 59/100 Business Communication 4/ 70 23/ 30 27/100 Foreign Language (French) 17/ 70 22/ 30 39/100 Practical : Foundation Course in Food Production - I 83/100 83/100 Foundation Course in F & B Service - I 83/100 83/100 Foundation Course in Front Office - I 70/100 70/100 Foundation Course in Housekeeping - I 70/100 70/100 -------------------------------------------------------------------------------------- T O T A L 583/1000 583/1000 FAIL -------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------- 8301103 SV1401103 AJAY KUMAR BL Foundation Course in Food Production - I 28/ 70 24/ 30 52/100 Foundation Course in F & B Service - I A 25/ 30 25/100 Foundation Course in Front Office - I 10/ 70 26/ 30 36/100 Foundation Course in Housekeeping - I 2/ 70 24/ 30 26/100 Business Communication A 26/ 30 26/100 Foreign Language (French) 8/ 70 26/ 30 34/100 Practical : Foundation Course in Food Production - I A 0/100 Foundation Course in F & B Service - I A 0/100 Foundation Course in Front Office - I A 0/100 Foundation Course in Housekeeping - I A 0/100 -------------------------------------------------------------------------------------- T O T A L 199/1000 199/1000 FAIL -------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------- 8301104 SV1401104 AMIR KHAN MA Foundation Course in Food Production - I 35/ 70 22/ 30 57/100 Foundation Course in F & B Service - I 28/ 70 22/ 30 50/100 Foundation Course in Front Office - I 28/ 70 26/ 30 54/100 Foundation Course in Housekeeping - I 35/ 70 26/ 30 61/100 Business Communication 15/ 70 25/ 30 40/100 Foreign Language (French) 22/ 70 24/ 30 46/100 Practical : Foundation Course in Food Production - I 80/100 80/100 Foundation Course in F & B Service - I 80/100 80/100 Foundation Course in Front Office - I 75/100 75/100 Foundation Course in Housekeeping - I 72/100 72/100 -------------------------------------------------------------------------------------- T O T A L 615/1000 615/1000 BACK IN P5,P6 -------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------- 8301105 SV1401105 AMIT KUMAR HR Foundation Course in Food Production - I 28/ 70 21/ 30 49/100 Foundation Course in F & B Service - I A 22/ 30 22/100 Foundation Course in Front Office - I 21/ 70 22/ 30 43/100 Foundation Course in Housekeeping - I 2/ 70 24/ 30 26/100 Business Communication A 21/ 30 21/100 Foreign Language (French) 12/ 70 20/ 30 32/100 Practical : Foundation Course in Food Production - I A 0/100 Foundation Course in F & B Service - I A 0/100 Foundation Course in Front Office - I A 0/100 Foundation Course in Housekeeping - I A 0/100 -------------------------------------------------------------------------------------- T O T A L 193/1000 193/1000 FAIL -------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------- 8301106 SV1401106 ANIL B Foundation Course in Food Production - I A 23/ 30 23/100 Foundation Course in F & B Service - I A 21/ 30 21/100 Foundation Course in Front Office - I A 22/ 30 22/100 Foundation Course in Housekeeping - I 0/ 70 25/ 30 25/100 Business Communication A 21/ 30 21/100 Foreign Language (French) 6/ 70 22/ 30 28/100 Practical : Foundation Course in Food Production - I A 0/100 Foundation Course in F & B Service - I A 0/100 Foundation Course in Front Office - I A 0/100 Foundation Course in Housekeeping - I A 0/100 -------------------------------------------------------------------------------------- T O T A L 140/1000 140/1000 FAIL -------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------- 8301107 SV1401107 ANIL VERMA VS Foundation Course in Food Production - I A 22/ 30 22/100 Foundation Course in F & B Service - I A 22/ 30 22/100 Foundation Course in Front Office - I A 22/ 30 22/100 Foundation Course in Housekeeping - I 2/ 70 25/ 30 27/100 Business Communication A 21/ 30 21/100 Foreign Language (French) 2/ 70 24/ 30 26/100 Practical : Foundation Course in Food Production - I A 0/100 Foundation Course in F & B Service - I A 0/100 Foundation Course in Front Office - I A 0/100 Foundation Course in Housekeeping - I A 0/100 -------------------------------------------------------------------------------------- T O T A L 140/1000 140/1000 FAIL -------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------- 8301108 SV1401108 ANITA SHARMA AS Foundation Course in Food Production - I A 23/ 30 23/100 Foundation Course in F & B Service - I A 24/ 30 24/100 Foundation Course in Front Office - I A 18/ 30 18/100 Foundation Course in Housekeeping - I 3/ 70 24/ 30 27/100 Business Communication A 21/ 30 21/100 Foreign Language (French) 6/ 70 21/ 30 27/100 Practical : Foundation Course in Food Production - I A 0/100 Foundation Course in F & B Service - I A 0/100 Foundation Course in Front Office - I A 0/100 Foundation Course in Housekeeping - I A 0/100 -------------------------------------------------------------------------------------- T O T A L 140/1000 140/1000 FAIL -------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------- 8301109 SV1401109 ARJOO RK Foundation Course in Food Production - I 28/ 70 24/ 30 52/100 Foundation Course in F & B Service - I 14/ 70 24/ 30 38/100 Foundation Course in Front Office - I 28/ 70 26/ 30 54/100 Foundation Course in Housekeeping - I 28/ 70 25/ 30 53/100 Business Communication 8/ 70 26/ 30 34/100 Foreign Language (French) 23/ 70 23/ 30 46/100 Practical : Foundation Course in Food Production - I 82/100 82/100 Foundation Course in F & B Service - I 82/100 82/100 Foundation Course in Front Office - I 76/100 76/100 Foundation Course in Housekeeping - I 77/100 77/100 -------------------------------------------------------------------------------------- T O T A L 594/1000 594/1000 FAIL -------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------- 8301110 SV1401110 BHAG MAL M Foundation Course in Food Production - I 24/ 70 22/ 30 46/100 Foundation Course in F & B Service - I A 21/ 30 21/100 Foundation Course in Front Office - I 28/ 70 22/ 30 50/100 Foundation Course in Housekeeping - I 2/ 70 24/ 30 26/100 Business Communication A 21/ 30 21/100 Foreign Language (French) 8/ 70 21/ 30 29/100 Practical : Foundation Course in Food Production - I A 0/100 Foundation Course in F & B Service - I A 0/100 Foundation Course in Front Office - I A 0/100 Foundation Course in Housekeeping - I A 0/100 -------------------------------------------------------------------------------------- T O T A L 193/1000 193/1000 FAIL -------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------- 8301111 SV1401111 GAMBHIR SINGH JST Foundation Course in Food Production - I 12/ 70 22/ 30 34/100 Foundation Course in F & B Service - I A 23/ 30 23/100 Foundation Course in Front Office - I A 23/ 30 23/100 Foundation Course in Housekeeping - I A 25/ 30 25/100 Business Communication A 23/ 30 23/100 Foreign Language (French) A 24/ 30 24/100 Practical : Foundation Course in Food Production - I A 0/100 Foundation Course in F & B Service - I A 0/100 Foundation Course in Front Office - I A 0/100 Foundation Course in Housekeeping - I A 0/100 -------------------------------------------------------------------------------------- T O T A L 152/1000 152/1000 FAIL -------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------- 8301112 SV1401112 GULAFASHA KHATOON SA Foundation Course in Food Production - I 20/ 70 22/ 30 42/100 Foundation Course in F & B Service - I 18/ 70 26/ 30 44/100 Foundation Course in Front Office - I 30/ 70 26/ 30 56/100 Foundation Course in Housekeeping - I 24/ 70 25/ 30 49/100 Business Communication 8/ 70 26/ 30 34/100 Foreign Language (French) 22/ 70 21/ 30 43/100 Practical : Foundation Course in Food Production - I 85/100 85/100 Foundation Course in F & B Service - I 85/100 85/100 Foundation Course in Front Office - I 77/100 77/100 Foundation Course in Housekeeping - I 78/100 78/100 -------------------------------------------------------------------------------------- T O T A L 593/1000 593/1000 FAIL -------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------- 8301113 SV1401113 HIMANI MS Foundation Course in Food Production - I 23/ 70 22/ 30 45/100 Foundation Course in F & B Service - I A 24/ 30 24/100 Foundation Course in Front Office - I 23/ 70 22/ 30 45/100 Foundation Course in Housekeeping - I 2/ 70 25/ 30 27/100 Business Communication A 22/ 30 22/100 Foreign Language (French) A 22/ 30 22/100 Practical : Foundation Course in Food Production - I A 0/100 Foundation Course in F & B Service - I A 0/100 Foundation Course in Front Office - I A 0/100 Foundation Course in Housekeeping - I A 0/100 -------------------------------------------------------------------------------------- T O T A L 185/1000 185/1000 FAIL -------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------- 8301114 SV1401114 JAIDEEP NC Foundation Course in Food Production - I 28/ 70 24/ 30 52/100 Foundation Course in F & B Service - I 15/ 70 25/ 30 40/100 Foundation Course in Front Office - I 36/ 70 26/ 30 62/100 Foundation Course in Housekeeping - I 35/ 70 24/ 30 59/100 Business Communication 14/ 70 24/ 30 38/100 Foreign Language (French) 22/ 70 26/ 30 48/100 Practical : Foundation Course in Food Production - I 85/100 85/100 Foundation Course in F & B Service - I 85/100 85/100 Foundation Course in Front Office - I 78/100 78/100 Foundation Course in Housekeeping - I 79/100 79/100 -------------------------------------------------------------------------------------- T O T A L 626/1000 626/1000 FAIL -------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------- 8301115 SV1401115 JAYPAL SINGH JS Foundation Course in Food Production - I 23/ 70 21/ 30 44/100 Foundation Course in F & B Service - I A 24/ 30 24/100 Foundation Course in Front Office - I 28/ 70 24/ 30 52/100 Foundation Course in Housekeeping - I 4/ 70 21/ 30 25/100 Business Communication A 21/ 30 21/100 Foreign Language (French) 23/ 70 21/ 30 44/100 Practical : Foundation Course in Food Production - I A 0/100 Foundation Course in F & B Service - I A 0/100 Foundation Course in Front Office - I A 0/100 Foundation Course in Housekeeping - I A 0/100 -------------------------------------------------------------------------------------- T O T A L 210/1000 210/1000 FAIL -------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------- 8301116 SV1401116 KAMAL CHAUHAN N Foundation Course in Food Production - I 23/ 70 20/ 30 43/100 Foundation Course in F & B Service - I A 22/ 30 22/100 Foundation Course in Front Office - I 29/ 70 24/ 30 53/100 Foundation Course in Housekeeping - I 11/ 70 24/ 30 35/100 Business Communication A 21/ 30 21/100 Foreign Language (French) A 20/ 30 20/100 Practical : Foundation Course in Food Production - I A 0/100 Foundation Course in F & B Service - I A 0/100 Foundation Course in Front Office - I A 0/100 Foundation Course in Housekeeping - I 79/100 79/100 -------------------------------------------------------------------------------------- T O T A L 273/1000 273/1000 FAIL -------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------- 8301117 SV1401117 KANTA KS Foundation Course in Food Production - I A 20/ 30 20/100 Foundation Course in F & B Service - I A 23/ 30 23/100 Foundation Course in Front Office - I A 21/ 30 21/100 Foundation Course in Housekeeping - I 1/ 70 26/ 30 27/100 Business Communication A 24/ 30 24/100 Foreign Language (French) A 22/ 30 22/100 Practical : Foundation Course in Food Production - I A 0/100 Foundation Course in F & B Service - I A 0/100 Foundation Course in Front Office - I A 0/100 Foundation Course in Housekeeping - I A 0/100 -------------------------------------------------------------------------------------- T O T A L 137/1000 137/1000 FAIL -------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------- 8301118 SV1401118 KANTI RAM BS Foundation Course in Food Production - I 17/ 70 22/ 30 39/100 Foundation Course in F & B Service - I A 23/ 30 23/100 Foundation Course in Front Office - I A 24/ 30 24/100 Foundation Course in Housekeeping - I A 24/ 30 24/100 Business Communication A 23/ 30 23/100 Foreign Language (French) A 20/ 30 20/100 Practical : Foundation Course in Food Production - I A 0/100 Foundation Course in F & B Service - I A 0/100 Foundation Course in Front Office - I A 0/100 Foundation Course in Housekeeping - I A 0/100 -------------------------------------------------------------------------------------- T O T A L 153/1000 153/1000 FAIL -------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------- 8301119 SV1401119 KISHAN LAL GR Foundation Course in Food Production - I 28/ 70 27/ 30 55/100 Foundation Course in F & B Service - I 14/ 70 26/ 30 40/100 Foundation Course in Front Office - I 35/ 70 26/ 30 61/100 Foundation Course in Housekeeping - I 30/ 70 25/ 30 55/100 Business Communication 24/ 70 26/ 30 50/100 Foreign Language (French) 18/ 70 26/ 30 44/100 Practical : Foundation Course in Food Production - I 90/100 90/100 Foundation Course in F & B Service - I 90/100 90/100 Foundation Course in Front Office - I 80/100 80/100 Foundation Course in Housekeeping - I 79/100 79/100 -------------------------------------------------------------------------------------- T O T A L 644/1000 644/1000 FAIL -------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------- 8301120 SV1401120 KULWANTI CL Foundation Course in Food Production - I 31/ 70 22/ 30 53/100 Foundation Course in F & B Service - I A 23/ 30 23/100 Foundation Course in Front Office - I 28/ 70 26/ 30 54/100 Foundation Course in Housekeeping - I 1/ 70 25/ 30 26/100 Business Communication A 23/ 30 23/100 Foreign Language (French) 23/ 70 22/ 30 45/100 Practical : Foundation Course in Food Production - I A 0/100 Foundation Course in F & B Service - I A 0/100 Foundation Course in Front Office - I 65/100 65/100 Foundation Course in Housekeeping - I 66/100 66/100 -------------------------------------------------------------------------------------- T O T A L 355/1000 355/1000 FAIL -------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------- 8301121 SV1401121 MAHESH LAL DL Foundation Course in Food Production - I A 22/ 30 22/100 Foundation Course in F & B Service - I A 22/ 30 22/100 Foundation Course in Front Office - I A 23/ 30 23/100 Foundation Course in Housekeeping - I 9/ 70 26/ 30 35/100 Business Communication A 20/ 30 20/100 Foreign Language (French) A 26/ 30 26/100 Practical : Foundation Course in Food Production - I A 0/100 Foundation Course in F & B Service - I A 0/100 Foundation Course in Front Office - I A 0/100 Foundation Course in Housekeeping - I A 0/100 -------------------------------------------------------------------------------------- T O T A L 148/1000 148/1000 FAIL -------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------- 8301122 SV1401122 MANGAT RAM ML Foundation Course in Food Production - I 28/ 70 25/ 30 53/100 Foundation Course in F & B Service - I 16/ 70 23/ 30 39/100 Foundation Course in Front Office - I 31/ 70 21/ 30 52/100 Foundation Course in Housekeeping - I 30/ 70 23/ 30 53/100 Business Communication 20/ 70 22/ 30 42/100 Foreign Language (French) 16/ 70 25/ 30 41/100 Practical : Foundation Course in Food Production - I 85/100 85/100 Foundation Course in F & B Service - I 85/100 85/100 Foundation Course in Front Office - I 77/100 77/100 Foundation Course in Housekeeping - I A 0/100 -------------------------------------------------------------------------------------- T O T A L 527/1000 527/1000 FAIL -------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------- 8301123 SV1401123 MANJU TOMAR JST Foundation Course in Food Production - I 32/ 70 21/ 30 53/100 Foundation Course in F & B Service - I A 21/ 30 21/100 Foundation Course in Front Office - I A 23/ 30 23/100 Foundation Course in Housekeeping - I 2/ 70 22/ 30 24/100 Business Communication A 24/ 30 24/100 Foreign Language (French) 19/ 70 21/ 30 40/100 Practical : Foundation Course in Food Production - I A 0/100 Foundation Course in F & B Service - I A 0/100 Foundation Course in Front Office - I A 0/100 Foundation Course in Housekeeping - I A 0/100 -------------------------------------------------------------------------------------- T O T A L 185/1000 185/1000 FAIL -------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------- 8301124 SV1401124 KM. MINAKSHI MS Foundation Course in Food Production - I A 23/ 30 23/100 Foundation Course in F & B Service - I A 24/ 30 24/100 Foundation Course in Front Office - I A 21/ 30 21/100 Foundation Course in Housekeeping - I 1/ 70 23/ 30 24/100 Business Communication A 20/ 30 20/100 Foreign Language (French) A 20/ 30 20/100 Practical : Foundation Course in Food Production - I A 0/100 Foundation Course in F & B Service - I A 0/100 Foundation Course in Front Office - I A 0/100 Foundation Course in Housekeeping - I A 0/100 -------------------------------------------------------------------------------------- T O T A L 132/1000 132/1000 FAIL -------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------- 8301125 SV1401125 NISHA ML Foundation Course in Food Production - I A 20/ 30 20/100 Foundation Course in F & B Service - I A 25/ 30 25/100 Foundation Course in Front Office - I A 23/ 30 23/100 Foundation Course in Housekeeping - I 6/ 70 25/ 30 31/100 Business Communication A 22/ 30 22/100 Foreign Language (French) 4/ 70 23/ 30 27/100 Practical : Foundation Course in Food Production - I A 0/100 Foundation Course in F & B Service - I A 0/100 Foundation Course in Front Office - I A 0/100 Foundation Course in Housekeeping - I A 0/100 -------------------------------------------------------------------------------------- T O T A L 148/1000 148/1000 FAIL -------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------- 8301126 SV1401126 NISHA CHAUHAN JS Foundation Course in Food Production - I A 24/ 30 24/100 Foundation Course in F & B Service - I A 23/ 30 23/100 Foundation Course in Front Office - I A 22/ 30 22/100 Foundation Course in Housekeeping - I 1/ 70 23/ 30 24/100 Business Communication A 22/ 30 22/100 Foreign Language (French) 25/ 70 21/ 30 46/100 Practical : Foundation Course in Food Production - I A 0/100 Foundation Course in F & B Service - I A 0/100 Foundation Course in Front Office - I A 0/100 Foundation Course in Housekeeping - I A 0/100 -------------------------------------------------------------------------------------- T O T A L 161/1000 161/1000 FAIL -------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------- 8301127 SV1401127 PRADEEP LAL D Foundation Course in Food Production - I A 18/ 30 18/100 Foundation Course in F & B Service - I A 21/ 30 21/100 Foundation Course in Front Office - I A 24/ 30 24/100 Foundation Course in Housekeeping - I 17/ 70 25/ 30 42/100 Business Communication A 21/ 30 21/100 Foreign Language (French) A 20/ 30 20/100 Practical : Foundation Course in Food Production - I A 0/100 Foundation Course in F & B Service - I A 0/100 Foundation Course in Front Office - I A 0/100 Foundation Course in Housekeeping - I A 0/100 -------------------------------------------------------------------------------------- T O T A L 146/1000 146/1000 FAIL -------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------- 8301128 SV1401128 PRAKASH KUMAR RL Foundation Course in Food Production - I A 21/ 30 21/100 Foundation Course in F & B Service - I A 23/ 30 23/100 Foundation Course in Front Office - I A 23/ 30 23/100 Foundation Course in Housekeeping - I 2/ 70 23/ 30 25/100 Business Communication A 21/ 30 21/100 Foreign Language (French) A 24/ 30 24/100 Practical : Foundation Course in Food Production - I A 0/100 Foundation Course in F & B Service - I A 0/100 Foundation Course in Front Office - I A 0/100 Foundation Course in Housekeeping - I A 0/100 -------------------------------------------------------------------------------------- T O T A L 137/1000 137/1000 FAIL -------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------- 8301129 SV1401129 KM. POOJA AS Foundation Course in Food Production - I 1/ 70 23/ 30 24/100 Foundation Course in F & B Service - I A 24/ 30 24/100 Foundation Course in Front Office - I A 24/ 30 24/100 Foundation Course in Housekeeping - I 1/ 70 26/ 30 27/100 Business Communication A 22/ 30 22/100 Foreign Language (French) A 23/ 30 23/100 Practical : Foundation Course in Food Production - I 77/100 77/100 Foundation Course in F & B Service - I 77/100 77/100 Foundation Course in Front Office - I A 0/100 Foundation Course in Housekeeping - I A 0/100 -------------------------------------------------------------------------------------- T O T A L 298/1000 298/1000 FAIL -------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------- 8301130 SV1401130 KM. POONAM SS Foundation Course in Food Production - I A 25/ 30 25/100 Foundation Course in F & B Service - I A 26/ 30 26/100 Foundation Course in Front Office - I A 22/ 30 22/100 Foundation Course in Housekeeping - I 11/ 70 24/ 30 35/100 Business Communication A 22/ 30 22/100 Foreign Language (French) A 25/ 30 25/100 Practical : Foundation Course in Food Production - I A 0/100 Foundation Course in F & B Service - I A 0/100 Foundation Course in Front Office - I A 0/100 Foundation Course in Housekeeping - I A 0/100 -------------------------------------------------------------------------------------- T O T A L 155/1000 155/1000 FAIL -------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------- 8301131 SV1401131 KM. POONAM B Foundation Course in Food Production - I A 21/ 30 21/100 Foundation Course in F & B Service - I A 20/ 30 20/100 Foundation Course in Front Office - I A 24/ 30 24/100 Foundation Course in Housekeeping - I 4/ 70 22/ 30 26/100 Business Communication A 21/ 30 21/100 Foreign Language (French) A 21/ 30 21/100 Practical : Foundation Course in Food Production - I A 0/100 Foundation Course in F & B Service - I A 0/100 Foundation Course in Front Office - I A 0/100 Foundation Course in Housekeeping - I A 0/100 -------------------------------------------------------------------------------------- T O T A L 133/1000 133/1000 FAIL -------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------- 8301132 SV1401132 KM. PRIYANKA VERMA BS Foundation Course in Food Production - I A 23/ 30 23/100 Foundation Course in F & B Service - I A 22/ 30 22/100 Foundation Course in Front Office - I A 21/ 30 21/100 Foundation Course in Housekeeping - I 1/ 70 26/ 30 27/100 Business Communication A 21/ 30 21/100 Foreign Language (French) A 23/ 30 23/100 Practical : Foundation Course in Food Production - I A 0/100 Foundation Course in F & B Service - I A 0/100 Foundation Course in Front Office - I A 0/100 Foundation Course in Housekeeping - I A 0/100 -------------------------------------------------------------------------------------- T O T A L 137/1000 137/1000 FAIL -------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------- 8301133 SV1401133 KM. PRIYANKA SL Foundation Course in Food Production - I A 20/ 30 20/100 Foundation Course in F & B Service - I A 24/ 30 24/100 Foundation Course in Front Office - I A 24/ 30 24/100 Foundation Course in Housekeeping - I 5/ 70 25/ 30 30/100 Business Communication A 22/ 30 22/100 Foreign Language (French) A 22/ 30 22/100 Practical : Foundation Course in Food Production - I A 0/100 Foundation Course in F & B Service - I A 0/100 Foundation Course in Front Office - I A 0/100 Foundation Course in Housekeeping - I A 0/100 -------------------------------------------------------------------------------------- T O T A L 142/1000 142/1000 FAIL -------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------- 8301134 SV1401134 KM. PRITY KS Foundation Course in Food Production - I A 24/ 30 24/100 Foundation Course in F & B Service - I A 21/ 30 21/100 Foundation Course in Front Office - I A 24/ 30 24/100 Foundation Course in Housekeeping - I 12/ 70 24/ 30 36/100 Business Communication A 22/ 30 22/100 Foreign Language (French) A 23/ 30 23/100 Practical : Foundation Course in Food Production - I A 0/100 Foundation Course in F & B Service - I A 0/100 Foundation Course in Front Office - I A 0/100 Foundation Course in Housekeeping - I A 0/100 -------------------------------------------------------------------------------------- T O T A L 150/1000 150/1000 FAIL -------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------- 8301135 SV1401135 RAJAN KUMAR VK Foundation Course in Food Production - I 28/ 70 22/ 30 50/100 Foundation Course in F & B Service - I 20/ 70 25/ 30 45/100 Foundation Course in Front Office - I 39/ 70 22/ 30 61/100 Foundation Course in Housekeeping - I 39/ 70 25/ 30 64/100 Business Communication 15/ 70 21/ 30 36/100 Foreign Language (French) 18/ 70 26/ 30 44/100 Practical : Foundation Course in Food Production - I 85/100 85/100 Foundation Course in F & B Service - I 85/100 85/100 Foundation Course in Front Office - I 77/100 77/100 Foundation Course in Housekeeping - I 75/100 75/100 -------------------------------------------------------------------------------------- T O T A L 622/1000 622/1000 FAIL -------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------- 8301136 SV1401136 RAJAN RAWAT BSR Foundation Course in Food Production - I A 21/ 30 21/100 Foundation Course in F & B Service - I A 20/ 30 20/100 Foundation Course in Front Office - I A 23/ 30 23/100 Foundation Course in Housekeeping - I 3/ 70 25/ 30 28/100 Business Communication A 23/ 30 23/100 Foreign Language (French) 24/ 70 24/ 30 48/100 Practical : Foundation Course in Food Production - I A 0/100 Foundation Course in F & B Service - I A 0/100 Foundation Course in Front Office - I A 0/100 Foundation Course in Housekeeping - I A 0/100 -------------------------------------------------------------------------------------- T O T A L 163/1000 163/1000 FAIL -------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------- 8301137 SV1401137 RAKHI RS Foundation Course in Food Production - I 24/ 70 23/ 30 47/100 Foundation Course in F & B Service - I 18/ 70 21/ 30 39/100 Foundation Course in Front Office - I 28/ 70 26/ 30 54/100 Foundation Course in Housekeeping - I 28/ 70 24/ 30 52/100 Business Communication 8/ 70 20/ 30 28/100 Foreign Language (French) 18/ 70 21/ 30 39/100 Practical : Foundation Course in Food Production - I 82/100 82/100 Foundation Course in F & B Service - I 82/100 82/100 Foundation Course in Front Office - I 73/100 73/100 Foundation Course in Housekeeping - I 70/100 70/100 -------------------------------------------------------------------------------------- T O T A L 566/1000 566/1000 FAIL -------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------- 8301138 SV1401138 KM. REENA JL Foundation Course in Food Production - I A 20/ 30 20/100 Foundation Course in F & B Service - I A 20/ 30 20/100 Foundation Course in Front Office - I A 24/ 30 24/100 Foundation Course in Housekeeping - I 6/ 70 25/ 30 31/100 Business Communication A 22/ 30 22/100 Foreign Language (French) 24/ 70 20/ 30 44/100 Practical : Foundation Course in Food Production - I 77/100 77/100 Foundation Course in F & B Service - I 77/100 77/100 Foundation Course in Front Office - I 65/100 65/100 Foundation Course in Housekeeping - I 67/100 67/100 -------------------------------------------------------------------------------------- T O T A L 447/1000 447/1000 FAIL -------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------- 8301139 SV1401139 KM. RINKI SL Foundation Course in Food Production - I A 21/ 30 21/100 Foundation Course in F & B Service - I A 23/ 30 23/100 Foundation Course in Front Office - I A 21/ 30 21/100 Foundation Course in Housekeeping - I 3/ 70 25/ 30 28/100 Business Communication A 22/ 30 22/100 Foreign Language (French) A 22/ 30 22/100 Practical : Foundation Course in Food Production - I 78/100 78/100 Foundation Course in F & B Service - I 78/100 78/100 Foundation Course in Front Office - I 66/100 66/100 Foundation Course in Housekeeping - I 68/100 68/100 -------------------------------------------------------------------------------------- T O T A L 427/1000 427/1000 FAIL -------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------- 8301140 SV1401140 RUBINA CHAUHAN MSC Foundation Course in Food Production - I A 23/ 30 23/100 Foundation Course in F & B Service - I A 21/ 30 21/100 Foundation Course in Front Office - I A 25/ 30 25/100 Foundation Course in Housekeeping - I 0/ 70 26/ 30 26/100 Business Communication A 20/ 30 20/100 Foreign Language (French) A 20/ 30 20/100 Practical : Foundation Course in Food Production - I 79/100 79/100 Foundation Course in F & B Service - I 79/100 79/100 Foundation Course in Front Office - I 70/100 70/100 Foundation Course in Housekeeping - I 68/100 68/100 -------------------------------------------------------------------------------------- T O T A L 431/1000 431/1000 FAIL -------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------- 8301141 SV1401141 RUBBY LC Foundation Course in Food Production - I 15/ 70 23/ 30 38/100 Foundation Course in F & B Service - I 15/ 70 23/ 30 38/100 Foundation Course in Front Office - I 29/ 70 22/ 30 51/100 Foundation Course in Housekeeping - I 29/ 70 24/ 30 53/100 Business Communication 8/ 70 22/ 30 30/100 Foreign Language (French) 15/ 70 21/ 30 36/100 Practical : Foundation Course in Food Production - I 83/100 83/100 Foundation Course in F & B Service - I 83/100 83/100 Foundation Course in Front Office - I 76/100 76/100 Foundation Course in Housekeeping - I 74/100 74/100 -------------------------------------------------------------------------------------- T O T A L 562/1000 562/1000 FAIL -------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------- 8301142 SV1401142 SANDEEP KUMAR JL Foundation Course in Food Production - I A 24/ 30 24/100 Foundation Course in F & B Service - I A 26/ 30 26/100 Foundation Course in Front Office - I A 21/ 30 21/100 Foundation Course in Housekeeping - I A 22/ 30 22/100 Business Communication 0/ 70 22/ 30 22/100 Foreign Language (French) 24/ 70 22/ 30 46/100 Practical : Foundation Course in Food Production - I A 0/100 Foundation Course in F & B Service - I A 0/100 Foundation Course in Front Office - I A 0/100 Foundation Course in Housekeeping - I 67/100 67/100 -------------------------------------------------------------------------------------- T O T A L 228/1000 228/1000 FAIL -------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------- 8301143 SV1401143 SANGEETA MS Foundation Course in Food Production - I A 22/ 30 22/100 Foundation Course in F & B Service - I A 24/ 30 24/100 Foundation Course in Front Office - I A 24/ 30 24/100 Foundation Course in Housekeeping - I A 22/ 30 22/100 Business Communication 2/ 70 21/ 30 23/100 Foreign Language (French) A 21/ 30 21/100 Practical : Foundation Course in Food Production - I 80/100 80/100 Foundation Course in F & B Service - I 80/100 80/100 Foundation Course in Front Office - I 65/100 65/100 Foundation Course in Housekeeping - I A 0/100 -------------------------------------------------------------------------------------- T O T A L 361/1000 361/1000 FAIL -------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------- 8301144 SV1401144 SAPNA CHAUHAN SC Foundation Course in Food Production - I A 22/ 30 22/100 Foundation Course in F & B Service - I A 23/ 30 23/100 Foundation Course in Front Office - I A 24/ 30 24/100 Foundation Course in Housekeeping - I A 24/ 30 24/100 Business Communication 0/ 70 24/ 30 24/100 Foreign Language (French) A 22/ 30 22/100 Practical : Foundation Course in Food Production - I A 0/100 Foundation Course in F & B Service - I A 0/100 Foundation Course in Front Office - I A 0/100 Foundation Course in Housekeeping - I A 0/100 -------------------------------------------------------------------------------------- T O T A L 139/1000 139/1000 FAIL -------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------- 8301145 SV1401145 SARLA CHAUHAN NSC Foundation Course in Food Production - I A 24/ 30 24/100 Foundation Course in F & B Service - I A 23/ 30 23/100 Foundation Course in Front Office - I A 23/ 30 23/100 Foundation Course in Housekeeping - I 26/ 70 22/ 30 48/100 Business Communication A 21/ 30 21/100 Foreign Language (French) A 21/ 30 21/100 Practical : Foundation Course in Food Production - I A 0/100 Foundation Course in F & B Service - I A 0/100 Foundation Course in Front Office - I A 0/100 Foundation Course in Housekeeping - I A 0/100 -------------------------------------------------------------------------------------- T O T A L 160/1000 160/1000 FAIL -------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------- 8301146 SV1401146 SEEMA CHAUHAN BS Foundation Course in Food Production - I 11/ 70 23/ 30 34/100 Foundation Course in F & B Service - I A 24/ 30 24/100 Foundation Course in Front Office - I A 21/ 30 21/100 Foundation Course in Housekeeping - I A 22/ 30 22/100 Business Communication A 22/ 30 22/100 Foreign Language (French) 8/ 70 22/ 30 30/100 Practical : Foundation Course in Food Production - I A 0/100 Foundation Course in F & B Service - I A 0/100 Foundation Course in Front Office - I A 0/100 Foundation Course in Housekeeping - I A 0/100 -------------------------------------------------------------------------------------- T O T A L 153/1000 153/1000 FAIL -------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------- 8301147 SV1401147 SHURVEER DAS MD Foundation Course in Food Production - I 24/ 70 20/ 30 44/100 Foundation Course in F & B Service - I 8/ 70 25/ 30 33/100 Foundation Course in Front Office - I A 23/ 30 23/100 Foundation Course in Housekeeping - I A 23/ 30 23/100 Business Communication A 20/ 30 20/100 Foreign Language (French) 12/ 70 22/ 30 34/100 Practical : Foundation Course in Food Production - I A 0/100 Foundation Course in F & B Service - I A 0/100 Foundation Course in Front Office - I A 0/100 Foundation Course in Housekeeping - I A 0/100 -------------------------------------------------------------------------------------- T O T A L 177/1000 177/1000 FAIL -------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------- 8301148 SV1401148 SHUBHAM SINGH GS Foundation Course in Food Production - I 30/ 70 22/ 30 52/100 Foundation Course in F & B Service - I 28/ 70 21/ 30 49/100 Foundation Course in Front Office - I 32/ 70 23/ 30 55/100 Foundation Course in Housekeeping - I 40/ 70 24/ 30 64/100 Business Communication 22/ 70 27/ 30 49/100 Foreign Language (French) 28/ 70 23/ 30 51/100 Practical : Foundation Course in Food Production - I 90/100 90/100 Foundation Course in F & B Service - I 90/100 90/100 Foundation Course in Front Office - I 80/100 80/100 Foundation Course in Housekeeping - I 80/100 80/100 -------------------------------------------------------------------------------------- T O T A L 660/1000 660/1000 BACK IN P5 -------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------- 8301149 SV1401149 SHYAM LAL A Foundation Course in Food Production - I 13/ 70 23/ 30 36/100 Foundation Course in F & B Service - I A 24/ 30 24/100 Foundation Course in Front Office - I A 24/ 30 24/100 Foundation Course in Housekeeping - I A 21/ 30 21/100 Business Communication 17/ 70 20/ 30 37/100 Foreign Language (French) 6/ 70 21/ 30 27/100 Practical : Foundation Course in Food Production - I A 0/100 Foundation Course in F & B Service - I A 0/100 Foundation Course in Front Office - I A 0/100 Foundation Course in Housekeeping - I A 0/100 -------------------------------------------------------------------------------------- T O T A L 169/1000 169/1000 FAIL -------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------- 8301150 SV1401150 SIKANDER BS Foundation Course in Food Production - I 15/ 70 24/ 30 39/100 Foundation Course in F & B Service - I A 22/ 30 22/100 Foundation Course in Front Office - I A 25/ 30 25/100 Foundation Course in Housekeeping - I A 24/ 30 24/100 Business Communication A 20/ 30 20/100 Foreign Language (French) 7/ 70 21/ 30 28/100 Practical : Foundation Course in Food Production - I 76/100 76/100 Foundation Course in F & B Service - I 76/100 76/100 Foundation Course in Front Office - I 64/100 64/100 Foundation Course in Housekeeping - I 67/100 67/100 -------------------------------------------------------------------------------------- T O T A L 441/1000 441/1000 FAIL -------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------- 8301151 SV1401151 SAMITA AS Foundation Course in Food Production - I 28/ 70 20/ 30 48/100 Foundation Course in F & B Service - I A 24/ 30 24/100 Foundation Course in Front Office - I 23/ 70 23/ 30 46/100 Foundation Course in Housekeeping - I A 22/ 30 22/100 Business Communication 2/ 70 21/ 30 23/100 Foreign Language (French) 8/ 70 20/ 30 28/100 Practical : Foundation Course in Food Production - I A 0/100 Foundation Course in F & B Service - I A 0/100 Foundation Course in Front Office - I A 0/100 Foundation Course in Housekeeping - I A 0/100 -------------------------------------------------------------------------------------- T O T A L 191/1000 191/1000 FAIL -------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------- 8301152 SV1401152 SOHAN SINGH US Foundation Course in Food Production - I A 23/ 30 23/100 Foundation Course in F & B Service - I A 23/ 30 23/100 Foundation Course in Front Office - I A 22/ 30 22/100 Foundation Course in Housekeeping - I 12/ 70 24/ 30 36/100 Business Communication A 23/ 30 23/100 Foreign Language (French) 4/ 70 20/ 30 24/100 Practical : Foundation Course in Food Production - I A 0/100 Foundation Course in F & B Service - I A 0/100 Foundation Course in Front Office - I A 0/100 Foundation Course in Housekeeping - I A 0/100 -------------------------------------------------------------------------------------- T O T A L 151/1000 151/1000 FAIL -------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------- 8301153 SV1401153 SUMAN BP Foundation Course in Food Production - I A 23/ 30 23/100 Foundation Course in F & B Service - I A 25/ 30 25/100 Foundation Course in Front Office - I A 24/ 30 24/100 Foundation Course in Housekeeping - I A 23/ 30 23/100 Business Communication 2/ 70 22/ 30 24/100 Foreign Language (French) A 22/ 30 22/100 Practical : Foundation Course in Food Production - I 75/100 75/100 Foundation Course in F & B Service - I 75/100 75/100 Foundation Course in Front Office - I A 0/100 Foundation Course in Housekeeping - I A 0/100 -------------------------------------------------------------------------------------- T O T A L 291/1000 291/1000 FAIL -------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------- 8301154 SV1401154 SUNITA DEVI PC Foundation Course in Food Production - I 5/ 70 20/ 30 25/100 Foundation Course in F & B Service - I A 26/ 30 26/100 Foundation Course in Front Office - I A 23/ 30 23/100 Foundation Course in Housekeeping - I A 22/ 30 22/100 Business Communication A 21/ 30 21/100 Foreign Language (French) A 21/ 30 21/100 Practical : Foundation Course in Food Production - I 77/100 77/100 Foundation Course in F & B Service - I 77/100 77/100 Foundation Course in Front Office - I 64/100 64/100 Foundation Course in Housekeeping - I 65/100 65/100 -------------------------------------------------------------------------------------- T O T A L 421/1000 421/1000 FAIL -------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------- 8301155 SV1401155 SURESH LAL R Foundation Course in Food Production - I 22/ 70 21/ 30 43/100 Foundation Course in F & B Service - I A 23/ 30 23/100 Foundation Course in Front Office - I 33/ 70 23/ 30 56/100 Foundation Course in Housekeeping - I A 25/ 30 25/100 Business Communication 0/ 70 21/ 30 21/100 Foreign Language (French) A 21/ 30 21/100 Practical : Foundation Course in Food Production - I A 0/100 Foundation Course in F & B Service - I A 0/100 Foundation Course in Front Office - I A 0/100 Foundation Course in Housekeeping - I A 0/100 -------------------------------------------------------------------------------------- T O T A L 189/1000 189/1000 FAIL -------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------- 8301156 SV1401156 SUSHIL KUMAR KL Foundation Course in Food Production - I A 20/ 30 20/100 Foundation Course in F & B Service - I A 23/ 30 23/100 Foundation Course in Front Office - I A 22/ 30 22/100 Foundation Course in Housekeeping - I A 24/ 30 24/100 Business Communication 2/ 70 20/ 30 22/100 Foreign Language (French) A 21/ 30 21/100 Practical : Foundation Course in Food Production - I A 0/100 Foundation Course in F & B Service - I A 0/100 Foundation Course in Front Office - I A 0/100 Foundation Course in Housekeeping - I A 0/100 -------------------------------------------------------------------------------------- T O T A L 132/1000 132/1000 FAIL -------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------- 8301157 SV1401157 SUSHILA CHAUHAN PS Foundation Course in Food Production - I A 22/ 30 22/100 Foundation Course in F & B Service - I A 24/ 30 24/100 Foundation Course in Front Office - I A 23/ 30 23/100 Foundation Course in Housekeeping - I A 23/ 30 23/100 Business Communication 2/ 70 21/ 30 23/100 Foreign Language (French) A 20/ 30 20/100 Practical : Foundation Course in Food Production - I A 0/100 Foundation Course in F & B Service - I A 0/100 Foundation Course in Front Office - I A 0/100 Foundation Course in Housekeeping - I A 0/100 -------------------------------------------------------------------------------------- T O T A L 135/1000 135/1000 FAIL -------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------- 8301158 SV1401158 TRILOK SINGH KS Foundation Course in Food Production - I 30/ 70 22/ 30 52/100 Foundation Course in F & B Service - I 28/ 70 26/ 30 54/100 Foundation Course in Front Office - I 34/ 70 26/ 30 60/100 Foundation Course in Housekeeping - I 30/ 70 26/ 30 56/100 Business Communication 21/ 70 21/ 30 42/100 Foreign Language (French) 24/ 70 26/ 30 50/100 Practical : Foundation Course in Food Production - I 85/100 85/100 Foundation Course in F & B Service - I 85/100 85/100 Foundation Course in Front Office - I 79/100 79/100 Foundation Course in Housekeeping - I 77/100 77/100 -------------------------------------------------------------------------------------- T O T A L 640/1000 640/1000 BACK IN P5,P6 -------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------- 8301159 SV1401159 VEENA HL Foundation Course in Food Production - I A 22/ 30 22/100 Foundation Course in F & B Service - I A 24/ 30 24/100 Foundation Course in Front Office - I A 22/ 30 22/100 Foundation Course in Housekeeping - I A 24/ 30 24/100 Business Communication 2/ 70 21/ 30 23/100 Foreign Language (French) 23/ 70 21/ 30 44/100 Practical : Foundation Course in Food Production - I 77/100 77/100 Foundation Course in F & B Service - I 77/100 77/100 Foundation Course in Front Office - I A 0/100 Foundation Course in Housekeeping - I A 0/100 -------------------------------------------------------------------------------------- T O T A L 313/1000 313/1000 FAIL -------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------- 8301160 SV1401160 VIRENDRA KUMAR SS Foundation Course in Food Production - I 21/ 70 20/ 30 41/100 Foundation Course in F & B Service - I A 24/ 30 24/100 Foundation Course in Front Office - I A 24/ 30 24/100 Foundation Course in Housekeeping - I A 24/ 30 24/100 Business Communication A 21/ 30 21/100 Foreign Language (French) A 22/ 30 22/100 Practical : Foundation Course in Food Production - I A 0/100 Foundation Course in F & B Service - I A 0/100 Foundation Course in Front Office - I A 0/100 Foundation Course in Housekeeping - I A 0/100 -------------------------------------------------------------------------------------- T O T A L 156/1000 156/1000 FAIL -------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------- Date : 05 October 2015 COLLATER I COLLATER II ASSISTANT REGISTRAR REGISTRAR NOTE : Minimum pass marks are 40% in each Paper seperately and 50% in aggregate